Adventurous, accessible eats to enrich your world
This week, I’m having a friend over who can’t eat dairy. And that got me thinking: What type of meals are good for vegans and non-dairy folks? Although my husband and I don’t eat a ton of meat (just 1-2 meals per week), I do love my butter, milk and cream. On the other hand, I […]
Ok, you might be thinking after last week’s post and this post that I’m going vegan. Well…I’m not. I think that’s great if you want to be vegan, but I’m sticking with my yogurt and cheese. But, I do like the idea of eating a more plant-based diet. Believe it or not, this recipe rivals […]
Well, we’re officially halfway through Lent, folks. Easter is only three weeks away! It has been nice having this time to focus my eating a bit more and follow a fabulous daily devotional by Naptime Diaries. I must say that my vegetarian journey has had some ups and some downs. You can read about the […]
I’ve been seeing so many recipe for dairy-less (aka vegan) ice cream around the internet these days. And they look seriously delicious. Whether you’re using a frozen banana, soaked cashews or coconut milk (like in this recipe), these ice creams are just about as creamy, cool and tasty as their moo-filled counterparts. I’m not giving […]
I’ve always said that if I had a peanut allergy growing up I would have been in trouble. I packed my lunch for most of my middle, junior high and high school days, and I always went straight to the peanut butter and jelly (or honey) for my nourishment and tasty protein. Pair that with […]