*Reposting this recipe from the archives (April, 2014) because I just made these recently and remembered how amazing they are. Enjoy! I like to live a life that mixes the new and the old. New adventures mixed with the old standards. Nature walks (which I’ve always loved) in new neighborhoods. Eating at new restaurants while […]
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Coconut Oil Oat Chip Cookies
I don’t know about you, but I never get tired of cookies. They’re up there as one of my favorite desserts. That’s because cookies are: a mix of textures can contain chocolate can be combined with lots of flavors are bite-sized There are so many reasons for my cookie love. Although I definitely don’t make […]
Coconut Oil Pumpkin Bread
We all know it. We’ve all seen it. Pumpkin is all over the grocery store/everywhere…and I LOVE it! Living near Trader Joe’s has amped up my love of pumpkin things to a whole new level: pumpkin cornbread, pumpkin soup. I can’t get enough. I’m all about the more traditional recipes for which you keep pumpkin puree on […]
Almond Joy Brownies
It’s been one of those weeks where I’ve just feel the weight of it all. I feel the weight of persecution in Iraq, conflict across the globe and personal goals that I haven’t met yet. As often happens, one thing piles on top of another, and it’s hard to see clearly where you’re headed. Then, you […]
Simple Saturday: Magic Shell
I’m starting a new thing on the think fruitful blog and it’s called actually cooking from the recipe books that I own. I’m going to set a goal of making (and sharing) at least one recipe from one of my recipe books per month. This month, I dove into The Joy the Baker Cookbook, which was […]