Well, I’ve still got the cast iron skillet on the brain even after yesterday’s post. And I hope you’re already dusting yours off and getting ready to make something delicious in it. Today’s idea is a fabulous one and involves chips, cheese, loads of toppings and your cast iron skillet!
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Cast Iron Vegetable Pot Pie
Recently I made a very important cooking purchase: a cast iron skillet. I know that cast irons are great for Southern cooking and a good heavy-bottomed dish for eggs, bacon, potatoes, camping foods and oven pancakes. Although I don’t go camping much, I love my breakfast food, so I knew even if I just used […]