I’ve said it before on the blog, but I’m no good at making bread…unless it doesn’t contain yeast. I haven’t got the hang of working with yeast yet (and I mostly stay away from it), BUT I can do wonders in yeastless breads like chapati, cheese bread and these scallion pancakes. If you’ve never had a […]
Latest Posts
S’mores Dip
There’s no wrong way to make a s’mores. I know, that’s a pretty bold statement. And after polling you guys on Facebook last week, I know that there are folks on both sides of the issue. Do you have to stick to the classic graham cracker, Hershey’s chocolate, just toasted marshmallow equation or can you get […]
Ingredient of the Month: Dijon
I don’t know if it was my France trip last year or because of this cute jar from Trader Joe’s, but Dijon has been on my mind lately. And I think Dijon mustard deserves some space in all of our minds and menus. I used to dislike the sharp flavor of Dijon, but I’ve found […]
Happy Things
I know, I know. Things don’t make us happy. True happiness comes from our relationships and living in close community, and lots of other things. But…sometimes you find things and experiences that add to your happiness and interest in life. And these are a few of the things that have been adding to my summer […]
Strawberry Bourbon Smash Cocktail
Happy Friyay! I know it’s not a proper word, but it sure is fun to write/say. It’s the perfect day for a simple summery cocktail, don’t you think? Pick up your favorite bourbon and some sweet and juicy strawberries and get to muddling. I really like to top this one off with tonic water as […]