This week, I’m having a friend over who can’t eat dairy. And that got me thinking: What type of meals are good for vegans and non-dairy folks? Although my husband and I don’t eat a ton of meat (just 1-2 meals per week), I do love my butter, milk and cream. On the other hand, I […]
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Farro Salad
If you need something to eat for lunch this week. If you’re out of ideas for healthy recipes. If you’re running out of patience with your New Year’s resolution to eat better. Then, this Farro Salad is just for you! It’s full of goodness: pecans, feta, green onion and parsley. Then, the bright dressing comes […]
13 Things I’ve Learned Before 30
It’s here. The day has finally come…well, it’s coming tomorrow. I’m turning 30!It has hit me in different ways on different days, but overall I’m looking forward to this new decade of life. It’s hard to believe all that has happened in the past 10 years (the usuals: graduated college, worked a few jobs and […]
N.C. One Bite at a Time (Part 18)
It’s truly hard to believe that we’ve been in North Carolina for 4 years as of next month! We’ve celebrated several birthdays, bought our first house, welcomed a niece and soon a nephew, and we have eaten a lot of great meals here. Also, I keep discovering local food in our region that amazes me. […]
Simple, Slow-Cooked Pork Ragu
Although my husband and I made this for the first time last Valentine’s Day, it’s fresh on my mind since we just made it for New Year’s Eve dinner. Here’s the deal with this pork ragu: It’s easy: Just sear meat, add some stuff to the pan, throw it in the oven, then combine with pasta. […]