It’s March, people. March! 2020 is whizzing by, and I feel like February was kind of a blur. In between a quick trip to the ER (I’m fine, thankfully, just a sufferer of low blood pressure), terrible food poisoning and our dog getting spayed, it was a wild month. And I don’t know about you, […]
Thinking Fruitful
N.C. One Bite at a Time (Part 20)
I have to say, it’s pretty appropriate that my 20th N.C. One Bite at a Time post is happening in Feburary (02) of 2020. Maybe that’s why it’s taken me so long to release another one of these! You know that I haven’t stopped exploring the local scene, so that means there is a lot […]
Top Posts of 2019 & 2020 Food Resolutions
So, here’s the deal. I’m giving you a two-for-one post today. I usually split these posts up at the end of each year, but we’re combining. 2020 is all about efficiency, right?! I was about half and half on my food resolutions for 2019 (grew a nice garden, ate local meat and sent a few […]
How to Have a More Sustainable Thanksgiving
I’m starting to get really excited about Thanksgiving, and I hope you are, too. Even though I have a few days of work left, I’m letting a little of the giddiness creep in. While you might expect this post to be about dishes you should make or how to cook a turkey, it’s acutally about […]
8 Creative & Easy Pumpkin Recipes
Anyone else feel like the holidays are really sneaking up on them? I know, nothing new to be thinking about, but honestly. I feel like I just bought my first can of pumpkin this season a few weeks ago and BAM, it’s time to plan out Thanksgiving and Christmas, too. Let’s all take a deep […]