Adventurous, accessible eats to enrich your world
If you’re a cook, then they’re are a few things that you have to get used to. You have to wash a lot of dishes. You have to like experimenting. You have to like leftovers. Well, hopefully you already like leftovers, or you’ll come to like them. If you’re anything like me, when you make […]
I still can’t believe that some people in the South haven’t tasted grits. If you’re one of those people, then you probably don’t live in North Carolina because we’ve got grits everywhere around here. Whenever I married my husband, we had shrimp and grits at our wedding, and his family had never had grits before. […]
I’m actually really pumped for the Super Bowl this year. Why? Because of the food, of course. You could probably already deduce this. So, what are we eating/making? Here’s what’s on the menu: Buffalo wings from Heavenly Buffaloes (in Durham) White Bean Hummus & Pita Chips Rotel Dip & Chips Spinach Artichoke Dip (with kale […]
Happy Monday everyone out there! What better day than the first day of the week to get some fresh inspiration. Guess what, guys. Just because I’m a food blogger doesn’t mean that I don’t get in a food rut now and again. Sometimes you just find yourself reaching for the same ingredients and preparing them […]
What kind of things have you been craving for dinner lately? For me, as with most winter months, I feel like digging into comforting, stick to your ribs, hearty foods. And this White Chicken Chili fits the bill. It’s creamy, spicy (so it warms you up) and full of flavor. It’s also got a nice […]