Well, a glorious thing happened today. The weather was 70 degrees, and the sun actually came out! I know! What is this? Spring or something? I am so ready for spring, but it looks like we might still have a bit of winter (thanks, Punxsutawny Phil). In that case, we’re going to need some comforting breakfasts […]
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Curry Chicken Coconut Soup
If you’re a fan of Thai flavors, then you’re going to love this soup. And it’s going to give you an excuse to learn how to use lemongrass. (P.S. Lemongrass will only run you about $1 at your local Whole Foods.) This Curry Chicken Coconut Soup combines the best of Thai flavors: lemongrass, ginger, curry […]
Winter Baking Ideas
You may, like me, have spent some time indoors surrounded by white powdery stuff lately. And in that case, you may have been craving some comforting baked goods to warm you up and make use of some extra free time. Whether it’s a snow day off, you’re working from home or you’re just wanting to […]
Chicken Parmesan Soup
I hope you all had a nice Sunday, and that you either got to pig out while watching the Oscars, Downtown Abbey and/or The Great British Baking Show. If you haven’t heard about that last one yet, you must turn on PBS an hour before Downton. This sweet little British baking competition will steal your […]
Ingredient of the Month: Ginger
Hello out there! I hope you are staying bundled up and with hot tea or coffee in hand on this chilly Saturday (if it is in fact chilly where you are). Today, I’m kicking off a new monthly series called “Ingredient of the Month”. I love finding new ingredients to try and share with you, […]