Adventurous, accessible eats to enrich your world
Happy June, everyone! It feels like we’re moving forward…in some ways. We are (finally) getting out to take an extended weekend beach trip this week, and I am oh so looking forward to it. I’m just imagining packing a suitcase, buying special treats (like fancy local crackers and Annie’s pop tarts), hopping in the car […]
This may sound like a humble-brag but just stay with me. My husband and I haven’t traveled anywhere for 8 months. While that may be normal for you, we’re very much used to going here and there and packing in at least 3-4 trips per year. Whether that’s to the NC beach or SC beach […]
I just made these Strawberry White Chocolate Scones like 4 days ago…and they’re already going on the blog. That should tell you that these scones are bomb! I even made these with the last of my half-bucket of strawberries that were becoming little prunes. Even slightly sad strawberries taste sweet and complex in these scones. […]
I’m just leaning in to the pandemic lifestyle with this month’s special ingredient. I bet it’s one that all of us have leaned into, as well. Because when you’re shopping worried about having enough food or grabbing essentials, canned beans are almost always on the list. Whether pinto, garbanzo, black, kidney or cannelini, you’ve made […]
Anyone else just so grateful that it’s spring? I’ve professed my love for spring on the blog before, but it means a lot more this year. In the midst of anxiety and worry and pandemic stress, there is new life springing up. The berries are starting to grow, the beginnings of the garden are planted […]