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Strawberry White Chocolate Scones

I just made these Strawberry White Chocolate Scones like 4 days ago…and they’re already going on the blog. That should tell you that these scones are bomb! I even made these with the last of my half-bucket of strawberries that were becoming little prunes. Even slightly sad strawberries taste sweet and complex in these scones. […]

Ingredient of the Month: Canned Beans

I’m just leaning in to the pandemic lifestyle with this month’s special ingredient. I bet it’s one that all of us have leaned into, as well. Because when you’re shopping worried about having enough food or grabbing essentials, canned beans are almost always on the list. Whether pinto, garbanzo, black, kidney or cannelini, you’ve made […]

Garden Year #5

Anyone else just so grateful that it’s spring? I’ve professed my love for spring on the blog before, but it means a lot more this year. In the midst of anxiety and worry and pandemic stress, there is new life springing up. The berries are starting to grow, the beginnings of the garden are planted […]

Fruitful Travels: Amboise, France

I figure now is a good time as ever…no, better, to take a little blog trip. Like you, I’ve been thinking about getting away and all the vacations I’m in progress of rescheduling or will have to reschedule. That’s why it’s the perfect time to get away and jet off to France for a bit! […]