Today’s Ingredient of the Month is not of the fresh variety (as these usually are). This is something that you may eat a lot of, whether you notice it or not. The humble oat is a wonderful ingredient to have on hand, as it has a unique texture, crisps in the oven and adds health […]
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Apple Pear Crisp
Do you have recipes in your repertoire that are classically company recipes? They’re those ones that you might not just make for you or your own family, but the special few that are go-tos when you have friends or family over. For me, these are classically recipes that are crowd-pleasers and don’t leave me in […]
Enchilada Casserole
Are you intrigued by the title of this post? Are you looking for an easy meal for lunch or dinner? Do you have a soft spot for casseroles…and Mexican food? If you answered yes to any of those, then you’ll want to keep scrolling and reading. There’s nothing quite like the comfort of simple Mexican […]
Confessions of a Lenten Vegetarian, Part 2
Well, we’re officially halfway through Lent, folks. Easter is only three weeks away! It has been nice having this time to focus my eating a bit more and follow a fabulous daily devotional by Naptime Diaries. I must say that my vegetarian journey has had some ups and some downs. You can read about the […]
Banana Muffins
About a year ago, I gave up on muffins. I would save dozens of recipes for the perfect muffins, then I would spend a good time baking them and just never be floored. And they would have a ton of sugar in them, or take a lot of work, or all go bad when I […]