Adventurous, accessible eats to enrich your world
Citrus fruit is unlikely to be the first thing that comes to mind when you think about the month of February or other winter months. Unless you recently saw Little Women and are still wondering what Amy’s pickled limes were all about. (I’m still not sure myself.) Winter is a fabulous time to explore new […]
Happy February! Whether your January has felt super long or too short, I welcome you to this new month and new year. It has been really nice to take a month off from blogging to rest after the holidays and figure out more of what 2020 holds. And I have hope that it will be […]
So, here’s the deal. I’m giving you a two-for-one post today. I usually split these posts up at the end of each year, but we’re combining. 2020 is all about efficiency, right?! I was about half and half on my food resolutions for 2019 (grew a nice garden, ate local meat and sent a few […]
Simple. Good ingredients. Comforting. These are the elements of some of my favorite cuisines and foods. Just a few of the best things mixed together and made with love. This pappa al pomodoro soup from Jamie Oliver reminds me of that. Bonus points if you’re using leftover ingredients to make your dish, too. Just like […]
I think cookie decorating and holiday cookie baking is a fabulous tradition. It’s all about gifting and gathering people together…and throw cookies in there and I’m a happy gal. The holidays are all about celebrating together, and it’s neat that we can even do that virtually. I’m excited to be a part of this year’s […]